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RF (Reefer) Service
Extend the shelf life by reducing water loss and
mass reduction from the cargo (ex. blueberries, flowers, art pieces) |
UF (Ultra Freezer) Service
Maintain high quality of the cargo such as tuna
for sushi by keeping the extremely low temperature up to 60 degrees Celsius below zero (ex. tuna for sushi, dippin’ dots ice cream) |
|
CA (Controlled Atmosphere) Service
Deliver the cargo sensitive to ripening including avocado
and asparagus at optimal status by adjusting internal air composition of the container. (ex: avocado, asparagus) |
Monitoring Service
Check the cargo condition every day and share the data
with customers on a real-time basis. |